Menu | The Horseshoe Inn

Grazing

Mixed Olives

£4

Vegetarian

Hummus and Pitta

£4

Vegetarian

TO START

Deep Fried Halloumi Sticks

Battered halloumi sticks, served with sweet chilli sauce

£6

Vegetarian

Salt, Pepper & Chilli Squid

Squid rings, lightly dusted in seasoned flour, fried and served with dressed salad leaves and garlic mayo dip (Gluten free option)

£8

Roasted Barbeque Chicken Wings

Served with Barbeque sauce

£7

Gluten free

Blooming Onion

A whole onion, dipped in a light beer batter and cooked till crispy. Served with roasted garlic mayo dip

£5

Vegetarian

Vegan

Crispy King Prawn

King prawns in a light batter, Served with a sweet chilli dip (gluten free available)

£8

TO FOLLOW

8oz Rib eye steak

Grilled how you like it, served with hand cut chips, pan fried broccoli, sauteed flat mushroom and onion rings add garlic& parsley butter £1.00 or pepper sauce £1.50 (gluten free available)

£25

Gluten free

Crispy Jackfruit Burger & Hand Cut Chips

Served on a toasted brioche, with jerk barbeque sauce, lettuce, tomato, onion and mayo

£15

Vegan

Beer Battered Haddock and Chips

Fresh angel cut haddock fillet, cooked in a light beer batter served with hand cut chips, peas and homemade tartar sauce (gluten free available)

£16.50

Gluten free

Flame Grilled Chicken Kebab

Marinated chicken breast on a flame grilled flatbread, with a pickled red cabbage salad, lettuce, tomato and red onion sumac. Dressed with garlic sauce and comes with hand cut chips

£16

Halloumi Kebab

Served with grilled peppers, a red cabbage, lettuce and tomato salad, with sliced red onion & sumac, on a grilled flatbread, dressed with a garlic sauce and comes with hand cut chips

£16

Vegetarian

Original Burger

2 smashed beef patties, with melted cheese, beer battered onion ring, ketchup, american mustard mayo, lettuce, tomato, served in a toasted brioche bun with hand cut chips add bacon £1.50

£16

Lasanga

Slow baked beef and pork mince, layered with fresh Lasanga , served with a dressed salad add chips £3.00

£14

Cajun cauliflower steak

Roasted cauliflower steak in a Cajun spice. served with hand cut chips, pan fried brocolli, mushroom and onion rings (gluten free available)

£13

Vegetarian

Vegan

Sausage, Mash and Red Onion Gravy

Cumberland sausage creamy mash potato with red onion gravy, served with mixed vegetables

£15

SIDES

Garlic Bread

£3

Cheesy Garlic Bread

£4

Dressed Salad

£4

Hand cut chips

£4.50

Cajun Spiced Chips

£4.50

Mixed Vegetables

£4

Truffle & Parmesan Chips

£5

Creamed Mashed Potato

£4

TO FINISH

Sticky Toffee Pudding

Served with cream or vanilla ice cream.

£7

Chocolate and Coconut tart

Served with a scoop of vanilla ice cream (does contain nuts) Vegan ice cream available, ask your server

£7

Gluten free

Vegetarian

Vegan

Trio of Luxury Ice Cream

Choice of flavours

£6.50

Sorbet

£6

Cheesecake of the week

Served with a choice of ice cream or cream

£7

CHILDREN

Battered Haddock

Battered Haddock, with chips and peas

£8.50

Mac & Cheese

£7

Sausage

2 pork sausages served with mash potato or chips, peas, carrots and gravy

£7

Chicken Goujons

Chicken Goujons, served with chips and peas

£7

Sticky toffee pudding

with ice cream

£4

two scoops of ice cream

£4